Description Introducing our Sourdough “Bread Rolls”. Our mini sourdough rolls have been shaped loosely into an imperfect piece of dough, creating a delightfully soft and tender crumb and a golden crusty exterior – perfect for your morning toast, sandwich or to dip in soups. As featured in The Guardian’s Filter edit on “What to bring to a barbecue”. And as with all our other bread products, they were handcrafted using a natural Sourdough starter and slow fermentation giving them that slightly sour tang in the finished product.
